Author: Chad Colby
Author: Andrea Albin
Rich butter-basted pork offset by a bright, crunchy salad comes together quick and easy.
Author: Adam Rapoport
Author: Ardie A. Davis
These pork chops are moist and tender, cooked in a vegetable sauce.
Author: Land O'Lakes
Author: Bon Appétit Test Kitchen
Brush thin cuts of meat with a sweet and spicy marinade for a powerfully flavorful grilled dinner that's ready in less than 30 minutes.
Author: Chris Morocco
Author: Kenny Callaghan
Author: Michael Thompson
Briefly soaking cashews in hot water softens them enough that you can blend them into a creamy (and gorgeously green-hued) basil-lime sauce for noodles. Top those noodles off with pan-seared pork chops...
Author: Anna Stockwell
Author: Suzanne Tracht
An easy Pan-Fried Pork Chops recipe.
Author: Edward Lee
Author: Maggie Ruggiero
Author: Dawn Perry
Author: Rozanne Gold
For this pork chop recipe, the target temperature for the meat might be lower than what you're used to. That's because we believe that when you invest in delicious, humanely raised pork, you deserve to...
Author: Claire Saffitz
Author: Lillian Chou
Author: Ian Knauer
Author: Bon Appétit Test Kitchen
You don't have to fire up the grill to enjoy a taste of barbecue. This pork chop dinner makes use of the broiler to get those summertime flavors on the table anytime you want them. Punch up store-bought...
Author: Katherine Sacks
Author: Edward Lee
Pork chops can get pretty dried out. This recipe fixes that age-old problem. It's also a great main course for a family-style dinner. Just slice the pork after it's done cooking, place in a serving dish,...
Author: Tyler Graham
Author: Norman Van Aken